The award winning cold pressed rapeseed oil we produce on our farm is used as the foundation when creating our range of products. Our sauces are no exception, combining select ingredients within our finest recipes in order for you to have something delicious and versatile for your culinary creations.
By using British cheese and basil, we have discovered a wonderfully individual and tasty twist, whilst very much keeping that delicious homely and authentic pesto flavour. We pair these fresh ingredients with pine nuts to deliver not only a rich and creamy sauce, but a sauce with texture and crunch that you will find many a use for.
Perfect for: Pasta, topping veggies, sarnies, adding to sauces, pizzas, salads, marinating, finishing soups, mashed/ new potatoes, baking and more…