INGREDIENTS — Assam black tea, Natural Bergamot flavouring, Cornflower
TASTING NOTES — a delicious full-bodied black tea perfectly balanced with notes of citrusy bergamot and a scattering of blue cornflower petals for an elegant final flourish.
SOURCE — tea from Nilgiri district in Southern India.
HOW TO DRINK ME — teaspoon of loose leaf or a tea bag goes into a tea cup, add boiling water and brew for 3-5 minutes according to your preferred strength (or mood). Serve black or a dash of milk. A slice of victorian sponge goes nicely on the side.
PACKAGING — The 15-teabags come in a in a colourful tube, perfect for gifting.